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Trehalose Food Powder
- Kilograms/Kilograms
- 100
- Kilograms/Kilograms
- 400 INR
- INDIA
- <1.5
- <0.05
- C12H22O11
- Dry Place
- 5-6.7
- 203 C
- <1.5
- 98%
- Trehalose
- 6138-23
- Other
- Food Grade
- Trehalose is a sugar made of two glucose molecules. Microbes, plants, fungi, and insects use it as a source of energy and protection against extreme conditions. It shields the cells from freezing and dehydration. Mushrooms, seafood, seeds, and baked products contain small amounts of trehalose
- 98%
- White crystalline powder
- Bakery, Dairy, Pharma Ingredients
- White
- Powder
RAJVI ENTERPRISE manufacturer of Trehalose Food Powder. Trehalose is a sugar made of two glucose molecules. Microbes, plants, fungi, and insects use it as a source of energy and protection against extreme conditions. It shields the cells from freezing and dehydration. Mushrooms, seafood, seeds, and baked products contain small amounts of Trehalose Food Powder.
Specification
| Brand | RAJVI-TREHALOSE |
| Packaging Size | 25 KG |
| Functions | Trehalose is heat stable and preserves the cell structure of foods after heating and freezing, so it |
| Usage/Application | Food application |
| Color | White |
| Grade Standard | Food |
| PH Value | 5-6.7 |
| Categories | Food Additives |
| Molecular Formula | C12H22O11 |
| Packaging Type | 25 kg |
| Density | 1.58 g/cm3 |
| Solubility | soluble in water |
| Shelf Life | 2 Years |
| Viscosity | 30-45 g/100 g. |
| Form Of Chemicals | Powder |
| Apperance | White crystalline powder |
| Assay | >98% |
| LOD | <1.5 |
| Residue on ignition | <0.05 |
| Heavy Metal | <1 |
| Lead | <0.1 |
- Nhavaseva
- 100000 Per Month
- 10 Days
- All India
